Alabama Saltwater Fishing Report

Dirty Water, Beach Fishing, and Offshore Edges

June 26, 2026·2h 1m
Episode Description from the Publisher

This week's Alabama Saltwater Fishing Report covers tough weather, dirty water, heavy sargassum, and how good anglers are still putting together solid trips from the beach to the offshore grounds. Butch Thierry is joined by Angelo DePaola, who kicks things off with a bottom fishing report from a fast run out of Orange Beach, covering scamp, mangrove snapper, red snapper, cobia, fish care, and why bleeding and properly icing fish makes such a big difference at the cleaning table. Riley Ludlam of Dauphin Island Fishing checks in with a land-based report from Dauphin Island, where muddy surf and grass made trout fishing difficult, but shrimp, Carolina rigs, sandbar cuts, and small adjustments helped produce steady action with drum, ground mullet, whiting, flounder, sharks, croakers, and catfish. Capt. Patric Garmeson of Ugly Fishing breaks down a challenging but productive inshore pattern around Dauphin Island, including slicks, live shrimp, croakers, thermoclines, low-oxygen bottom water, free-lined baits, redfish, jacks, trout, and a strong flounder bite that rewarded anglers who paid attention to depth, bait, color, lure vibration, and small pattern changes. To close it out, Tom Hilton of Realtime Navigator joins the show for an offshore snapshot, explaining how the sargassum layer, sea surface temperatures, current edges, loop current behavior, seismic vessels, dive boats, and artificial reef habitat all factor into where offshore anglers should spend their time and fuel. This week's Alabama Saltwater Fishing Report covers tough weather, dirty water, heavy sargassum, and how good anglers are still putting together solid trips from the beach to the offshore grounds. Butch Thierry is joined by Angelo DePaola, who kicks things off with a bottom fishing report from a fast run out of Orange Beach, covering scamp, mangrove snapper, red snapper, cobia, fish care, and why bleeding and properly icing fish makes such a big difference at the cleaning table. Riley Ludlam of Dauphin Island Fishing checks in with a land-based report from Dauphin Island, where muddy surf and grass made trout fishing difficult, but shrimp, Carolina rigs, sandbar cuts, and small adjustments helped produce steady action with drum, ground mullet, whiting, flounder, sharks, croakers, and catfish. Capt. Patric Garmeson of Ugly Fishing breaks down a challenging but productive inshore pattern around Dauphin Island, including slicks, live shrimp, croakers, thermoclines, low-oxygen bottom water, free-lined baits, redfish, jacks, trout, and a strong flounder bite that rewarded anglers who paid attention to depth, bait, color, lure vibration, and small pattern changes. To close it out, Tom Hilton of Realtime Navigator joins the show for an offshore snapshot, explaining how the sargassum layer, sea surface temperatures, current edges, loop current behavior, seismic vessels, dive boats, and artificial reef habitat all factor into where offshore anglers should spend their time and fuel.   SPONSORS Make Wake Marine Abaco Orange Beach Deep South Cranes Sea Tow CCA Alabama Dixie Building Supply / Baker Metal Works Foster Contracting Black Buffalo Slip Ski Solutions Admiral Shellfish Company Pike Consulting Group LLC Coastal Connection Fiber Plastics Inc Hilton's Offshore Charts / Realtime-Navigator McCoy Outdoor Company</

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