
Free Daily Podcast Summary
by Angus Beef Bulletin
A podcast for the profit-minded cattleman. We have news and information on health, nutrition, genetics, marketing and management.
The most recent episodes — sign up to get AI-powered summaries of each one.
Attending industry events is one way to keep our minds sharp and create meaningful connections with other cattle producers, feeders and stakeholders. In Amarillo, Texas, on August 4-5, members of the cattle industry did just that when they gathered together for Certified Angus Beef’s Feeding Quality Forum. On this episode of Angus at Work, Kara Lee with Certified Angus Beef joined our team to: Give some history on Feeding Quality ForumOffer key takeaways from sessions commercial cattlem...
Our mission here at the Angus Beef Bulletin is to get practical solutions on health, nutrition, marketing, genetics and management into the hands of profit-minded cattlemen. If you’re a longtime listener, you’ve joined us for conversations in the past involving GeneMax Advantage and AngusLink marketing tools like the Genetic Merit Scorecard and AngusVerified. On this episode of Angus at Work, we would like to reintroduce you to a longtime Angus advocate who is stepping into a new ...
We’ve all been there: the wee hours of a morning where your breath fogs the air, watching over a cow struggling to calve or a calf that isn’t sure it wants to remain in the land of the living. Those moments can feel pretty isolating, but if you’ve got a rural large animal veterinarian a phone call away they are masters at putting fears to rest and offering a knowledgeable hand in often less-than-ideal situations. Our November print edition of the Angus Beef Bulletin focuses on rel...
As an editorial team, the Angus Beef Bulletin staff, field editors, columnists and various other communicators conduct a bundle of interviews each year. While typically those interviews are used to craft the feature stories and columns you see as a finished product in either the Angus Beef Bulletin or the Angus Beef Bulletin EXTRA, on this episode we’re pulling back the curtain to share interviews from one September 2026 Angus Beef Bulletin story titled, “A Rock Solid Foundation,” as well as ...
There are a lot of moving parts when it comes to marketing cattle. Whether you’re selling at your local sale barn or marketing through a video sale platform, commercial producers are quite talented at finding the best fit for their cattle and their unique program goals. As a continuation of our regular Market Update series, we invite you to join in the conversation as Kurt Kangas, American Angus Association regional manager, and Lynsey McAnally, associate editor of the Angus Beef Bulletin, ch...
The term 'regenerative' is popular these days and can have a wide range of definitions depending on the context. At the 2026 Hemphill Co. Beef Conference in Canadian, Texas, Tom Fanning of cattle feeding staple Pratt Feeders Group, gave a presentation titled ‘Regenerative Ag from the Ranch to the Feedyard’. On this episode of Angus at Work, we’ll explore what regenerative means relative to the cattle business, how practices implemented at Pratt Feeders Group feedyards have yielded impressive ...
Freedom, being outdoors, a love of animals, family legacy and a million other things could be the reason cattle producers love the cattle business. One thing that probably didn’t tempt you into the livestock industry? Record keeping. While keeping records isn’t the most fun task on your operation, the insights gleaned from data collection and herd management could mean the difference between making it or calling it quits on your dreams of ranching. On this episode of Angus at Work, our team v...
While many farmers and ranchers had hoped New World screwworm (NWS) would stay well south of the U.S.-Mexico border, we’re now all aware that wasn’t in the cards for American cattlemen. With a few days to let that news sink in behind us, our attention turns to one question: Now what? Right off the bat we want to share something USDA, APHIS and the Texas Animal Health Commission have already stated: A) No one needs to panic. There is a plan in place, and we know how to eradicate this pest. B) ...
Free AI-powered daily recaps. Key takeaways, quotes, and mentions — in a 5-minute read.
Get Free Summaries →Free forever for up to 3 podcasts. No credit card required.
Listeners also like.

Beef And Dairy Network
A satirical take on the beef and dairy industry, blending absurd humor with mock-documentary style storytelling.

Working Cows - Regenerative Ranching to Maximize Profitability and Soil Health
Discusses regenerative ranching practices focusing on soil health, grazing, herd management, and profitability with industry leaders.

Regenerative Agriculture: Buzzwords & Bullsh*t
A no-nonsense look at the realities and myths behind regenerative agriculture practices and the claims they generate.

Growing For Market Podcast
Practical advice for small-scale farmers and market gardeners on growing and selling produce, flowers, and plants profitably.

The Acres U.S.A. Podcast
Explores organic and regenerative farming practices through interviews and insights aimed at building a sustainable, profitable food system.

Grassfed Life
Covers small-scale farming, grass-fed livestock, and farm-based entrepreneurship with seasonal insights and practical guidance.

Podcast | ice age farmer
Ice Age Farmer, iceagefarmer.com

MeatEater Conservation
A podcast about outdoor news and conservation issues, featuring interviews with experts and hunters.

Gastropod
Explores the science and history behind food and farming, from ancient feasts to modern aquaculture and everything in between.

The Origins Foundation Podcast
Discusses wildlife conservation, hunting ethics, and controversial issues in sustainable use through candid interviews.

Tales from the pits, a Texas BBQ podcast featuring trendsetters, leaders, and icons from the barbecue industry
A Texas BBQ podcast exploring the food, people, and traditions behind the state's smoked meats.

Fell Into Food Podcast
Chef Jeff Fell examines how technology and innovation shape modern kitchens through interviews with industry professionals.
A podcast for the profit-minded cattleman. We have news and information on health, nutrition, genetics, marketing and management.
AI-powered recaps with compact key takeaways, quotes, and insights.
Get key takeaways from Angus at Work in a 5-minute read.
Stay current on your favorite podcasts without falling behind.
It's a free AI-powered email that summarizes new episodes of Angus at Work as soon as they're published. You get the key takeaways, notable quotes, and links & mentions — all in a quick read.
When a new episode drops, our AI transcribes and analyzes it, then generates a personalized summary tailored to your interests and profession. It's delivered to your inbox every morning.
No. Podzilla is an independent service that summarizes publicly available podcast content. We're not affiliated with or endorsed by Angus Beef Bulletin.
Absolutely! The free plan covers up to 3 podcasts. Upgrade to Pro for 15, or Premium for 50. Browse our full catalog at /podcasts.
Angus at Work publishes biweekly. Our AI generates a summary within hours of each new episode.
Angus at Work covers topics including Science, Life Sciences. Our AI identifies the specific themes in each episode and highlights what matters most to you.
Free forever for up to 3 podcasts. No credit card required.
Free forever for up to 3 podcasts. No credit card required.