
Maxwell Reis (Mírate, Daisy) joins David on a show this week! Maxwell breaks down little-known histories of spirits from why people associate rum with pirates to how fermentation started and where brown liquor comes from. They talk about agave goblins, the importance of supporting family-owned distributors, what causes hangovers (and why good mezcal doesn’t make you hungover) and so much more! Maxwell IG: https://www.instagram.com/beerghost/ Follow Chef’s Table on IG! https://www.instagram.com/chefstableofficial/?hl=en Learn more about your ad choices. Visit megaphone.fm/adchoices
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Getting Rejected from LA’s Most Exclusive Sushi Restaurant Ft. Max Winkler

LA’s King of Coffee Explains the Perfect Pourover Ft. Christopher “nicely” Abel Alameda

How an LA Food Stall Won a Michelin Star Ft. Gilberto Cetina

The Family Behind Hollywood's Most Iconic Restaurants Ft. Byron Puck
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