Daf Yomi for Women - Hadran: Daily Summaries Delivered

Chullin 37 - Shabbat June 6, 21 Sivan

Study Guide

Chullin 36 - June 5, 20 Sivan

A braita states that if blood spurts onto a gourd during slaughter, Rebbi holds it is susceptible to impurity, while Rabbi Chiya holds we suspend judgment (tolin). Rabbi Oshaya says that since they argue, we should rely on Rabbi Shimon's view that shechita makes an animal susceptible, not blood. Two different explanations are brought by Rav Papa and Rav Ashi to explain Rabbi Chiya's position, the point on which he disagrees with Rebbi, and how Rabbi Shimon's view helps determine that the halakha follows Rabbi Chiya. Rav Papa explains that both Rebbi and Rabbi Chiya agree that blood makes items susceptible if it remains from the beginning to the end of the slaughter, and they only argue if the blood was wiped away between cutting the two simanim. Rebbi holds slaughter is continuous from beginning to end, so it is considered slaughter blood. Rabbi Chiya holds slaughter only occurs at the very end, so the earlier blood is just wound blood, and tolin means we wait to see if blood remains at the end of the slaughter. Rav Ashi argues that for Rabbi Chiya, it is a doubt whether or not slaughter is continuous, so tolin means we neither eat it nor burn it. Both explanations show that Rabbi Oshaya aligned Rabbi Chiya with Rabbi Shimon to make Rebbi a minority opinion of one against two; even though he did not agree with Rabbi Chiya in theory, in practice, they hold the same position. Reish Lakish asks whether the endearment of sacred items (chibat hakodesh) allows the dry crumbs of a meal offering to pass on impurity to other items, or if it only functions to disqualify the item itself. Rabbi Eleazar attempts to prove from a verse that water is always required for susceptibility to pass on impurity to other items, and therefore it is clear that chibat hakodesh would not be able to pass on impurity, but the Gemara rejects his suggestion as it is inconclusive. Rav Yosef challenges Rabbi Elazar's position from Rabbi Shimon's statement that shechita makes an animal susceptible to impurity even to pass on impurity, and Rabbi Zeira brings a similar challenge from a different case. Abaye resolves both challenges by explaining that in those particular cases, the rabbis rabbinically treated them like a regular susceptibility by water, but by Torah law they are not susceptible to impurity at all. The Gemara then proves that chibat hakodesh operates on a Torah level, and therefore Reish Lakish's question is still in place. What is the source in the Torah for chibat hakodesh being a Torah law? The first attempted answer is rejected, but they bring a second answer, which is accepted. Reish Lakish's question regarding whether it can pass on impurity remains unresolved (teiku).

Chullin 35 - June 4, 19 Sivan

Rabbi Yonatan says in the name of Rabbi that someone who eats a shelishi (third degree) of actual teruma is forbidden to eat teruma but is allowed to touch it. Ulla had said the same thing regarding one who eats a shelishi of chullin that was treated like teruma. The Gemara explains why both statements were needed and could not have necessarily been derived one from the other. Rav Yitzchak bar Shmuel bar Marta says that someone who eats a shelishi of chullin treated like kodashim is still pure to eat actual kodashim, because only real kodashim that are sanctified by an action (like a meal offering when placed in a sanctified vessel or an animal when slaughtered) can create a revi'i (fourth degree). Rami bar Hama challenges this from Rabbi Yehoshua's opinion in the Mishna in Taharot (2:2) that a shelishi that was treated as teruma is considered a sheni for kodashim. The difficulty is resolved by distinguishing between items treated as teruma and those treated as kodashim. The reason to distinguish is that those who are careful from impurities for teruma are not cautious enough regarding kodashim. This distinction is proven from a Mishna in Chagiga (18b). Rava, however, disagrees with the application of the Mishna in Chagiga to this case, and disagrees with Rav Yitzchak. A difficulty is raised against this distinction from a Mishna in Chagiga (24b) where one designated part of the wine in a barrel of teruma to be kodashim. If the protection for teruma is not valid for kodashim, wouldn't the teruma wine make the kodashim wine impure? To resolve this they distinguish between teruma and kodashim that are combined and those that are not combined. A second difficulty on Rav Yitzchak is brought from a braita that clearly states that a shelishi of items that are treated as kodashim passes on impurity to kodashim. To resolve this difficulty, they conclude that there is a tannaitic debate and brings a braita with two opinions that both support Rav Yitzchak's position. Rabbi Shimon stated in the Mishna that shechita makes the animal susceptible to impurity. Rav Asi explains that Rabbi Shimon means only shechita makes it susceptible, but the blood of the animal does not. The Gemara challenges this to see if he means only shechita, and blood from the slaughter would not be considered a liquid that could render something susceptible to impurity, or did he mean shechita in addition to blood, as blood of the slaughter could also render something susceptible to impurity. Our Mishna is brought to strengthen Rav Asi's reading, but it is rejected as inconclusive. Then three other tannaitic sources are brought to try to either prove or disprove Rav Assi's claim, however, all are deemed inconclusive.

Chullin 34 - June 3, 18 Sivan

Chullin 33 - June 2, 17 Sivan

Reish Lakish rules that if the windpipe is cut during slaughter and the lung is subsequently punctured before the gullet is cut, the animal remains kosher because the lung is already considered to have lost its life through the cutting of the windpipe. Rava qualifies that this principle applies exclusively to the lung, which is structurally dependent on the windpipe, but not to the inner digestive organs. Rabbi Zeira disputes this qualification, and the Gemara notes a secondary debate regarding whether or not Rabbi Zeira ultimately retracted his objection. Rav Acha infers from Reish Lakish's ruling that meat from an animal in the process of being slaughtered is forbidden to Noahides. Because the severing of both simanim structurally detaches the internal organs from the animal's life source, it renders them ever min hachai (a limb or flesh from a living animal) for anyone whose meat is not immediately permitted via shechita. Consequently, a gentile eating these organs while the animal still convulses violates the Noachide prohibition. However, others object to this inference, arguing that a concept cannot exist where an item is permitted to Jews but forbidden to gentiles. A debate in the Mishna questions whether the act of slaughter itself renders the animal susceptible to ritual impurity (hechsher lekabel tumah) or if susceptibility is achieved only when the blood emerges and acts as a wetting liquid. The rabbis rule that if no blood emerges, the meat is not susceptible to impurity, meaning one may eat it with ritually impure hands. The Gemara infers from here that if blood had emerged, eating with impure hands would be forbidden. This raises a difficulty, as the Mishna appears to discuss secular meat (chullin), yet impure hands possess only a second-degree status (sheni le'tumah), which cannot create a third-degree status (shelishi) in chullin. To resolve this, the Gemara first presents four textual proofs demonstrating that the Mishna is indeed dealing with chullin. Following these proofs, the Gemara introduces three suggestions for the specific case in the Mishna: according to the first, the Mishna refers to meat purchased with maaser sheni money; according to the second, it involves a rabbinic decree assigning a first-degree status of impurity to the hands; and according to the third, it refers to secular food prepared according to the strict purity standards of consecrated sacrifices (kodashim).

Chullin 32 - June 1, 16 Sivan

The dispute between Rabbi Natan and the rabbis regarding whether a secular slaughter requires intent has ramifications in the case of one who slaughters an additional animal during the slaughter of a para aduma (engaging in an extraneous activity). If slaughter does not require intent, the cutting of the second animal's simanim is considered a completed act of slaughter, and consequently, the para aduma is disqualified because an extraneous activity was performed at that time. Conversely, if slaughter requires intent, the unintended slaughter is not considered an act at all, and the para aduma remains valid. The disqualifications of shechita begin with the law of shehiya (pausing), which occurs when the slaughterer pauses between the slaughter of one siman and the next. A tannaitic dispute is analyzed regarding the duration of time that disqualifies due to pausing, questioning whether it is the time of an act of slaughter or the time it takes to examine the knife. Several amoraim define the duration of slaughter: Rav defines it as the time needed to slaughter another animal, while Rav and Shmuel dispute whether the disqualifying pause for a bird slaughter is measured by the time it takes to slaughter an animal or a bird. Additional opinions expand this duration to include the time required for physical handling of the animal, such as the time it takes to lower it to the ground or lift it and push it down. The details of the disqualifications continue with ikur (tearing the simanim instead of cutting them) and chalada (inserting the knife beneath the simanim or behind them). These flaws in the act of slaughter trigger a tannitic dispute between Rabbi Yeshevav and Rabbi Akiva over whether animals disqualified by an improper slaughter, such as shehiya, chalada, or ikur, are considered a treifa and do not impart impurity, or whether they are treated as a neveila and impart impurity through carrying. Ultimately, Rabbi Akiva reversed his original understanding and agreed with Rabbi Yeshevav that the status of these animals is like a neveila in all regards. A contradiction to the Mishna arises from a Mishna at the beginning of the third chapter, which lists a severed windpipe among the defects that define an animal as a treifa, seemingly contradicting our Mishna's ruling that such a defect is considered a neveila. To resolve this contradiction, four potential resolutions are proposed, two of which are ultimately rejected.

Chullin 31 - May 31, 15 Sivan

Chullin 30 - Shabbat May 30, 14 Sivan

The Gemara continues the debate over whether shechita takes effect continuously from the beginning of the act until the end (yeshna l'shechita mitchila ve'ad sof), or if it only takes effect at the very final moment (eina l'shechita ela basof). Two further difficulties are raised against the latter opinion and are resolved. There is a debate about whether the shechita needs to be done in a single, continuous cut (shechita mefura'at) or can be done in two or three different spots along the neck. The Gemara raises two difficulties against those who require shechita mefura'at. These challenges are resolved. Rav Yehuda in the name of Rav brings a ruling about chalada, a disqualification of shechita when the knife is hidden under the simanim. The Gemara tries to assess what he is adding which wasn't already stated in the Mishna in Chullin 32a. The second part of Rav's statement was that if the knife is under the hide, the shechita is valid. However, the beit midrash of Rav (Bei Rav) stated that it was unknown whether he actually permitted it under the hide. This statement by the scholars of his beit midrash led to several related questions that remain unresolved (teiku), such as hiding the knife under a cloth, under tangled wool, or concealing it during only a minority of the cut. A Mishna rules that slaughtering two heads at once or two people holding a single knife and slaughtering are both valid. However, completely severing the head in one instantaneous downward blow is invalid due to pressing (drisa). The Mishna qualifies this: if the person was actually drawing the knife back and forth, but it came off after just moving the knife in one direction, if the knife was long enough, the shechita is valid. If they slaughtered with a back-and-forth motion, even if the blade is very small, the meat is kosher. Two sources are brought to support the need for moving the blade back and forth when slaughtering.