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by paul wheaton
Commentary and interviews on different aspects of permaculture, horticulture, farming, homesteading, eco building, alternative energy and more
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Cheryl’s interview continues with the topics moving onto clothes washing, with Paul still using Oasis detergent but is looking for alternatives and Cheryl uses baking soda. And on the topic of things Cheryl’s neighbours find weird – paddock shift systems, of all things. Support the podcast on Patreon Show notes and discussion More information and […]
Paul sits down to be interviewed by Cheryl, seeing as he’s started to loose track of what he has and hasn’t talked about and promptly started discussing bananas, why buying organic ones is definitely better, and some of the things Cheryl does that make complete sense to her, but not her normie neighbours. Support the […]
Paul and Samantha go on a walk around basecamp to plant things along the trail, find some morel mushrooms, and discuss what they’ve been finding, the Native American Camas or Quamash, the blossoming trees, and how the hugelkulturs over at Beacon Food Forest measure up to his own. Support the podcast on Patreon Show notes […]
Paul sits down with Samantha to have a free-for-all on various topics, such as the eat-what-you-grow verses grow-what-you-eat philosophies, with Paul falling into the former camp with his fondness for sunchokes, some on the Gardening Gardeners programme at Bootcamp, and Missoula’s Earth Day event. Support the podcast on Patreon Show notes and discussion More information […]
Paul and Samantha continue discussing Spoon theory and how Bootcamp and Permies both avoid being spoon drains and potentially help regenerate spoons, while the upcoming Gardening Gardeners program is being worked on to try and take the load of obligation off of people. Support the podcast on Patreon Show notes and discussion More information and […]
Paul sits down for a completely impromptu session with Samantha about the sheer amount of sleaze that has been growing (at least in the states) over the last decade, and how it drains the energy of people exposed to it, in a manner that’s best explained with cutlery? Support the podcast on Patreon Show notes […]
Paul, Alexandra, Miranda, and M Ljin keep talking about how to get people into growing their own food, lamenting the loss of Alexandra’s local orchards, Ljin’s invading parsnips, food drying and foraging, and Montana’s famous huckleberries. Support the podcast on Patreon Show notes and discussion More information and discussion of this podcast on this thread […]
Paul’s gotten tired of the whole “gardening is too expensive” thing, so has called in Alexandra, Miranda, and M Ljin to talk about ways to get hundreds of dollars of food for a few hours a week and couple of bucks. Hoop houses? Polytunnels? Experimental Rocket Mass Heaters? Or just use hugelkultur? Support the podcast […]
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Paul Orange Ph.D.
Commentary and interviews on different aspects of permaculture, horticulture, farming, homesteading, eco building, alternative energy and more
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