IN THIS EPISODE, meet Joey Casello. These days, Joey owns a great pizzaria in South Carolina. But, back in the day, Joey was one of the greatest prison chefs ever at Laretto. If you remember from the movie Goodfellas, the Italians weren't interested in the prison chow. Instead they cooked their own food - gourmet Italian meals - all prepared using a rudimentary (and incredibly dangerous) cooking system: a bucket of water and a live electrical wire that makes the water boil immediately. SHOW NOTESIf you're enjoying Dead Drop, please check out our other podcasts at Costard & Touchstone. Your next podcast binge is just a click away! Hosted on Acast. See acast.com/privacy for more information.
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