
Send in Questions to ask Matt! A brand like Meat Church doesn’t come from a logo or a marketing plan. It comes from reps, risk, and the kind of family stories that shaped how we work and why we cook. For the very first Meat Church Podcast, I sit down with my brother Josh Pittman to trace the real origin story, from our blue-collar roots in the South to the moment barbecue stopped being “something I do” and became the thing I built my life around. We talk about where our work ethic comes from...
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Ep. #5 - Meat Church Takes On Canada

Ep. #4 - The Best Chicken Comes From A Super Bowl MVP

Ep. #3 - Songs, Smoke and Stories

Ep. #2 - Kevin VanDam On Bass Fishing BBQ And Bourbon
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