
This week the Moms On Call focuses on creating a stress-free, connection-centered approach to feeding babies and toddlers from 6 to 15 months, emphasizing atmosphere over strict nutritional targets before 12 months of age. Jennifer and Laura encourage offering a variety of foods, textures, and spices, aiming for three to four different food groups per meal, with babies eating mostly what the family eats by about 7–8 months as long as foods are “mushable.” The episode highlights the importance of including children at the family table, avoiding pressure tactics like counting bites, and cultivating a relaxed, enjoyable atmosphere with conversation and even background music to model positive attitudes toward food.
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S6 EP37: Early Speech and Language Development with Kathy Brunner and Sharilyn Gugliotta

S6 EP36: Toddler Essentials - Boundaries That Build Confidence — Discipline, Independence & the Yes/No Framework

S6 EP35: Toddler Essentials - Feeding Without Fear, Picky Eating, Mealtime Battles & Food Confidence

S6 EP34: Toddler Essentials - Toddler Sleep Simplified, Staying in Bed, Night Wakes & Boundaries
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