
This is a Vintage episode from 2006. Julie Powell joins Mark Pascal and Francis Schott to talk about Julie & Julia, her year cooking 524 Julia Child recipes, and how a personal blog became a book before food blogging was a career path. Why This Episode Matters Julie Powell captured an early moment in food blogging, before the form became mainstream.The interview took place before Julie & Julia became a movie, so the conversation is rooted in the original book and blog.Julie explains w...
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