
This week, we went deep into our archives to bring you a conversation with the legendary, Anthony Bourdain. In the early days of our show, Lynne Rossetto Kasper, the OG and co-creator of the show, talked with Tony about his book, A Cook’s Tour: In Search of the Perfect Meal. He tells us about his adventurous travels, his definition of “perfect meals,” and how his Food Network series by the same name came to exist
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Culinary Masters Collection - Dr. Jessica B. Harris

850: Spain My Way with Chef José Andrés

Culinary Masters Collection - Jacques Pépin

Culinary Masters Collection - Madhur Jaffrey
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