849: Where New York Is Actually Eating This Fall with Resy’s Deanna Ting

Resy’s managing editor, Deanna Ting, is back to talk all about New York City restaurants. She and Matt work through the Resy Hit List, with stops at a British Indian chophouse in Hudson Yards, the Houseman chef’s seafood follow-up in East Williamsburg, Dominican-Texas barbecue in Bushwick, and a fine-dining vet’s Greenpoint bistro, plus her own guide to 31 tasting and prix-fixe menus under $100. Some of the Resy and Tock restaurants mentioned on the episode: Cynthia Good Time Country Buffet C as in Charlie Kisa Arthur Atoboy Falansai 6 Restaurant  Aquavit Dirt Candy Smithereens Zoli Houseman Lei Makina Cafe Ha's Snack Bar  4 Charles Prime Rib  Theodora Ambassadors Clubhouse Passerine Kidilum Elder Hommali Narkara Fish Cheeks Bangkok Supper Club Txikito Bar Bête Mắm Zimmi's Bar Chimera The views expressed in this podcast are those of the speakers – not Resy—and do not constitute professional business advice. Learn more about your ad choices. Visit megaphone.fm/adchoices