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grow, cook, eat, arrange with Sarah Raven & friends: Daily Summaries Delivered
by Sarah Raven
Welcome to grow, cook, eat, arrange, the weekly podcast from gardener, writer, teacher,and cook, Sarah Raven. Over the last two decades, Sarah has led the way by introducing a new kind of productive gardening which places emphasis on intense colour, sophistication, and achievability. Recorded at the beautiful Perch Hill Farm in Sussex, Sarah talks with special guests from across garden design, floristry, food, ecology, conservation, and more. Brimming with top tips and helpful hints, listen and learn how to create your most productive garden ever. You can find out more about the products discussed in each episode or get in touch by visiting the website: https://www.sarahraven.com/
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- 6 days ago18 min
12 winter veg to keep you harvesting until April - Episode 284
If you’ve ever let your vegetable garden wind down after summer, there’s a whole season you’re missing out on. This week on ‘grow, cook, eat, arrange’, Sarah breaks the year into two simple seasons and shows you exactly what to sow now so you can keep picking right through the grey months. From hardy salads and herbs to kales and chards, she shares 12 tried-and-tested crops that genuinely thrive in a UK winter. In this episode, discover: How to divide the gardening year into...
- 1 weeks ago25 min
Matthew Rice: How to look, draw and paint your garden - Episode 283
Stepping out into the garden with a sketchbook in hand is a novel, powerful practice which, given time, can transform the way we look at plants we think that we know like the back of our hand. In this week’s podcast episode, Sarah is joined by artist and gardener Matthew Rice to explore how drawing becomes a kind of “recorded looking” that deepens our relationship with flowers and gardens - from choosing the right subjects and materials to capturing the feeling of a border in full swing. In t...
- 2 weeks ago22 min
Richard Claxton: How the NGS transforms health & green spaces - Episode 282
The National Garden Scheme is a national treasure, raising millions for charities and giving access to gorgeous gardens for those who need them most. It’s a joy this week to be joined by former GP and National Garden Scheme CEO Dr Richard Claxton to explore how 3,200 gardens – from stately homes to hospital rooftops and new-build backyards – are transforming health and access to green space across the UK. In this episode, discover: How the National Garden Scheme quietly turns open garde...
- 3 weeks ago25 min
Josie Lewis: 10 climate-resilient plants for unpredictable weather - Episode 281
We’ve learned from years of unpredictable weather patterns that the climate is demanding more of our plants than ever before, and while some struggle, others quietly thrive throughout it all. In this episode, Sarah is joined by Josie Lewis to explore which plants are quietly thriving through late frosts, heatwaves and torrential rain with a practical, down-to-earth shortlist of resilient perennials, shrubs, grasses and ground covers to help your garden cope with an increasingly unpredictable ...
- Jun 25, 202623 min
Pam Corbin: The fun, modern take on making your own preserves - Episode 280
What Pam Corbin doesn’t know about preserves, isn’t worth knowing. She’s an oracle on all things jam - hence her apt nickname, ‘Pam the Jam’. For the home cook, and for those with a kitchen garden worthy of capturing its fruity goodness, this week’s episode of ‘grow, cook, eat, arrange’ with Pam is a perfect entry point to creating your own jams. She and Sarah share the secrets behind turning seasonal fruit and veg into beautiful jars of low‑sugar jams, compotes and chutneys that actually tas...
- Jun 18, 202631 min
Josie Lewis: Choosing roses for perfume and performance - Episode 279
There are few flowers more quintessential than the rose, and it’s safe to say that there’s a perfect rose for everyone’s tastes. This week’s ‘grow, cook, eat, arrange’ delves into the world of roses, with someone whose love for a great rose knows no bounds: Josie Lewis. Whether you’re looking for a rose with a particular colour to combine with the beauty of your existing garden, or you’re more pressed by scent and structure, we hear which are the absolute best roses to grow, and how bes...
- Jun 11, 202620 min
Enjoying the brilliance of alliums all year round - Episode 278
This Christmas might feel a while away, but if there’s one way to prepare right now for a more stunning and sustainable tree, it’s with alliums. Sarah’s love of alliums is well-documented on the podcast, but this week she’s recalling some of the most show-stopping varieties with which to decorate this Christmas, and the joys that they’ll bring as ‘colour baton-carriers’ in spring. In this episode, discover: Which alliums are perfect for bridging the gap between tulips going over and sweet pea...
- Jun 4, 202612 min
The brilliant biennials perfect for scent and versatility - Episode 277
Biennials – plants which flower in their second year – may often be overlooked by us gardeners, but between their value for money, wonderful scent, and versatility they’re among the best plants to sow and grow in any garden. Sarah makes the case for brilliant biennials in this episode of ‘grow, cook, eat, arrange’, exploring how she came to appreciate their beauty, and which varieties are best for all aspects of your space. In this episode, discover: How the right mix of biennials can fill th...
About grow, cook, eat, arrange with Sarah Raven & friends
Welcome to grow, cook, eat, arrange, the weekly podcast from gardener, writer, teacher,and cook, Sarah Raven. Over the last two decades, Sarah has led the way by introducing a new kind of productive gardening which places emphasis on intense colour, sophistication, and achievability. Recorded at the beautiful Perch Hill Farm in Sussex, Sarah talks with special guests from across garden design, floristry, food, ecology, conservation, and more. Brimming with top tips and helpful hints, listen and learn how to create your most productive garden ever. You can find out more about the products discussed in each episode or get in touch by visiting the website: https://www.sarahraven.com/
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