
Red sauce pastas can be built dozens of ways: rich and meaty, silky and tomato-forward, or deliberately burnt and charred. Lan, Bryan, Nik, and Lidey taste their way through three ATK recipes, ragù alla bolognese, pasta alla vodka, and spaghetti all’assassina, to hash out what actually makes a red sauce irresistible. Recipes Mentioned: Ragu alla Bolognese Pasta alla Vodka Spaghetti All'Assassina Learn more about your ad choices. Visit megaphone.fm/adchoices
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Episode 17: How have curries changed as they moved across the world?

Episode 16: Are there any store-bought snacks worth making at home?

Episode 14: What makes a dumpling comforting?

Episode 13: What's your favorite cold treat on a hot summer day?
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