
It may come as no surprise that I have a special interest in restaurants. The River Café is where I work, where I record this podcast, and where I spend so much of my life. In this special compilation episode of Ruthie’s Table 4, we’re talking about restaurants—how to run them and why they matter—with stories and memories from Piers Morgan, Jamie Oliver, Marina Hyde and Richard Osman, Tracey Emin, and Dara Khosrowshahi, CEO of Uber. Hit FOLLOW to make sure you never miss an episode, and join the Ruthie’s Table 4 community on social. Instagram: instagram.com/ruthiestable4 TikTok: tiktok.com/@ruthiestable4 YouTube: youtube.com/@RuthiesTable4Pod Shop River Café Books and more… www.shoptherivercafe.co.uk Contact us: Ruthiestable4pod@gmail.com Credits Presented by Ruthie Rogers: instagram.com/ruthierogers Production Manager: Bella Salini YouTube Editor: Andrew Tsang Producers: Alex Bell & Robbie Hamilton Editors: Alex Bell and Julia Johnson Executive Producers: Ruthie Rogers, Zad Rogers Recorded at: River Café: https://www.rivercafe.co.uk/ Ruthie’s Table 4 is an Atomized Studios production: https://www.atomizedstudios.tv/See omnystudio.com/listener for privacy information.
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