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Ruthie's Table 4: Daily Summaries Delivered
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For more than 30 years The River Cafe in London, has been the home-from-home of artists, architects, designers, actors, collectors, writers, activists, and politicians. Michael Caine, Glenn Close, JJ Abrams, Steve McQueen, Victoria and David Beckham, and Lily Allen, are just some of the people who love to call The River Cafe home. On River Cafe Table 4, Rogers sits down with her customers—who have become friends—to talk about food memories. Table 4 explores how food impacts every aspect of our lives. “Foods is politics, food is cultural, food is how you express love, food is about your heritage, it defines who you and who you want to be,” says Rogers. Each week, Rogers invites her guest to reminisce about family suppers and first dates, what they cook, how they eat when performing, the restaurants they choose, and what food they seek when they need comfort. And to punctuate each episode of Table 4, guests such as Ralph Fiennes, Emily Blunt, and Alfonso Cuarón, read their favourite recipe from one of the best-selling River Cafe cookbooks. Table 4 itself, is situated near The River Cafe’s open kitchen, close to the bright pink wood-fired oven and next to the glossy yellow pass, where Ruthie oversees the restaurant. You are invited to take a seat at this intimate table and join the conversation. For more information, recipes, and ingredients, go to https://shoptherivercafe.co.uk/ Web: https://rivercafe.co.uk/ Instagram: www.instagram.com/therivercafelondon/ Facebook: https://en-gb.facebook.com/therivercafelondon/ For more podcasts from iHeartRadio, visit the iheartradio app, apple podcasts, or wherever you listen to your favorite shows. Learn more about your ad-choices at https://www.iheartpodcastnetwork.com
Latest Episodes
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- Today5 min
Bonus: Declan Kelly On Going Vegetarian
In this bonus episode of Ruthie’s Table 4, Consello CEO Declan Kelly discusses his decision to become a vegetarian as a teenager in 1980s Ireland, and how he eats today. Order Table 4 at The River Cafe—the star-studded, food-filled book inspired by the beloved podcast: https://bit.ly/Table4AtRiverCafeBookSee omnystudio.com/listener for privacy information.
- 4 days ago38 min
Declan Kelly - Founder, Chairman and CEO of Consello
Hi Ruthie here is a cut down version of the blurb emphasising what Declan does/who he is: A few months ago, I met Declan Kelly, founder, Chairman, and CEO of Consello, one of the world’s most influential advisory firms. The connection between us was immediate, as I discovered a fascinating person with a fascinating life. Born in rural Ireland, from humble beginnings, he became an important journalist, created an influential communications company and in 2007 and 2008 served as one of the leading advisers to Hillary Clinton during her presidential campaign. Today he advises some of the most influential people who lead powerful institutions, while mentoring a new generation. Order Table 4 at The River Cafe—the star-studded, food-filled book inspired by the beloved podcast: https://bit.ly/Table4AtRiverCafeBookSee omnystudio.com/listener for privacy information.
- 1 weeks ago10 min
Bonus: Making A Menu
In this bonus episode of Ruthie’s Table 4, The River Café’s Sian Wyn Owen joins Michael and Lindsay Tusk to discuss the menu she has prepared for the day, the seasonal ingredients she is using, and how she organises a lunch service with her team.See omnystudio.com/listener for privacy information.
- 1 weeks ago29 min
Michael & Lindsay Tusk, Restaurateurs, Quince & Co.
Chef Michael Tusk and his wife and partner, Lindsay Tusk, believe great food is about simplicity, quality ingredients, and happiness. A few months ago in San Francisco, I saw this for myself at their restaurants - Quince, Cotogna, and wine bar, Verjus. Today, on a beautiful spring day at the River Café we will talk about creating food what we look for in a restaurant, and much more.See omnystudio.com/listener for privacy information.
- 1 weeks ago8 min
Bonus: Patrick Radden Keefe on eating together and eating alone
In this bonus episode of Ruthie’s Table 4, Patrick Radden Keefe talks about two contrasting food pleasures - hosting and eating alone. Order Table 4 at The River Cafe—the star-studded, food-filled book inspired by the beloved podcast: https://bit.ly/Table4AtRiverCafeBookSee omnystudio.com/listener for privacy information.
- 2 weeks ago39 min
Patrick Radden Keefe, Author of London Falling
I’ve sometimes wondered whether writing a book might be a bit like cooking a meal. I create a menu by choosing the ingredients I’m drawn to. In the same way, today’s guest, Patrick Radden Keefe, creates a book by choosing the people he’s drawn to — most recently in his newly published London Falling: A Mysterious Death in a Gilded City and a Family’s Search for Truth. Today, we’re here together to talk about his latest book, his parents’ second dinner, the mise en place of his writing process, and the ingredients of his stories. Order Table 4 at The River Cafe—the star-studded, food-filled book inspired by the beloved podcast: https://bit.ly/Table4AtRiverCafeBookSee omnystudio.com/listener for privacy information.
- 3 weeks ago7 min
Bonus: Talking Restaurants with Paul Price
In this bonus episode of Ruthie’s Table 4, Burberry’s Paul Price talks about the restaurants of his past, and his idea to start one in the future. Order Table 4 at The River Cafe—the star-studded, food-filled book inspired by the beloved podcast: https://bit.ly/Table4AtRiverCafeBookSee omnystudio.com/listener for privacy information.
- 3 weeks ago36 min
Paul Price
Paul Price is Burberry’s Chief Product Merchandising Officer. When I asked his friend, film director Andrew Jarecki about him, he said ‘Paul is a tastemaker and a creator. He has reshaped my perception of what life can be, reimagining legendary fashion brands, most recently Burberry, making them newly relevant.” Paul and I are together to talk about life in fashion, the school lunches leaving paw prints in restaurants, the joy of throwing parties, and much more. Order Table 4 at The River Cafe—the star-studded, food-filled book inspired by the beloved podcast: https://bit.ly/Table4AtRiverCafeBookSee omnystudio.com/listener for privacy information.
About Ruthie's Table 4
For more than 30 years The River Cafe in London, has been the home-from-home of artists, architects, designers, actors, collectors, writers, activists, and politicians. Michael Caine, Glenn Close, JJ Abrams, Steve McQueen, Victoria and David Beckham, and Lily Allen, are just some of the people who love to call The River Cafe home. On River Cafe Table 4, Rogers sits down with her customers—who have become friends—to talk about food memories. Table 4 explores how food impacts every aspect of our lives. “Foods is politics, food is cultural, food is how you express love, food is about your heritage, it defines who you and who you want to be,” says Rogers. Each week, Rogers invites her guest to reminisce about family suppers and first dates, what they cook, how they eat when performing, the restaurants they choose, and what food they seek when they need comfort. And to punctuate each episode of Table 4, guests such as Ralph Fiennes, Emily Blunt, and Alfonso Cuarón, read their favourite recipe from one of the best-selling River Cafe cookbooks. Table 4 itself, is situated near The River Cafe’s open kitchen, close to the bright pink wood-fired oven and next to the glossy yellow pass, where Ruthie oversees the restaurant. You are invited to take a seat at this intimate table and join the conversation. For more information, recipes, and ingredients, go to https://shoptherivercafe.co.uk/ Web: https://rivercafe.co.uk/ Instagram: www.instagram.com/therivercafelondon/ Facebook: https://en-gb.facebook.com/therivercafelondon/ For more podcasts from iHeartRadio, visit the iheartradio app, apple podcasts, or wherever you listen to your favorite shows. Learn more about your ad-choices at https://www.iheartpodcastnetwork.com
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