
Free Daily Podcast Summary
by Jessie Ware
Jessie Ware hosts a podcast about food, family and everything in between, direct from her very own dinner table. With a little bit of help from her chef extraordinaire mum Lennie, each week guests from the worlds of music, culture and politics drop by for a bite and a bit of a natter. Oversharing guaranteed.
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We are back! Series 19 is here and we’re kicking things off with the phenomenal Kelly Rowland! Fresh off a flight from LA, Kelly joined us for a chicken, peach & mint salad followed by a raspberry poke cake. We heard all about her Southern food roots, her mum’s legendary fried chicken & peach cobbler, coming to London with Destiny’s Child as a teenager where she tried sushi for the very first time, we also get the answer we’re all waiting for - whether we could ever see a Destiny’s Child reunion! Plus, we find out Kelly’s ultimate food ‘Dilemma’… hot dog or hamburger?! Thank you Kelly for being the most glorious guest to kick off our brand new series! Kelly is the new face of the Olay ‘Super’ collection, available now.Listen & watch Table Manners here - https://tablemanners.komi.io/Follow Table Manners on:Instagram - https://www.instagram.com/tablemannerspodcast/TikTok - https://www.tiktok.com/@tablemannerspodcastFacebook - https://www.facebook.com/tablemannerspodcastYouTube - https://www.youtube.com/@TableMannersPodcast Hosted on Acast. See acast.com/privacy for more information.
What a belter of a guest for our Second Helpings finale! The wonderful, charming and funny Rob Brydon came to see us midway through his huge UK tour back in 2021; he popped over to mum’s for some spatchcock chicken, pecan pie (we recorded this episode on thanksgiving), a right old gossip and sing song. We spoke about Rob growing up in Wales, eating his grandma’s custard tarts, his comedy heroes, favourite food spots in London, ‘The Trip’, ‘mucus’ topping ‘moist’ as the worst word & life with 5 children! We end the episode with the biggest sing song we’ve ever had; mum’s favourite way to spend an evening!Listen & watch Table Manners here - https://tablemanners.komi.io/Follow Table Manners on:Instagram - https://www.instagram.com/tablemannerspodcast/TikTok - https://www.tiktok.com/@tablemannerspodcastFacebook - https://www.facebook.com/tablemannerspodcastYouTube - https://www.youtube.com/@TableMannersPodcast Hosted on Acast. See acast.com/privacy for more information.
We’re travelling way back to 2019 and to close Series 8 of Table Manners we decided to get an absolute Christmas cracker in, the Mother of ALLLL mothers, the Mother of Dragons! After hearing this lady was a fan of the podcast I swooped in like a baby dragon and coaxed her with the promise of chicken soup (her request!) and she even broke her gluten free policy to sample mum's matzoh balls. We talk to our dream girl about her dear late dad's passion for food, salad in a bag, boarding school meals and setting up her charity, 'Same You' with her mum after having 2 brain aneurysm in her twenties. What a treat to have the nation's sweetheart over for dins! Listen & watch Table Manners here - https://tablemanners.komi.io/Follow Table Manners on:Instagram - https://www.instagram.com/tablemannerspodcast/TikTok - https://www.tiktok.com/@tablemannerspodcastFacebook - https://www.facebook.com/tablemannerspodcastYouTube - https://www.youtube.com/@TableMannersPodcast Hosted on Acast. See acast.com/privacy for more information.
Back in summer 2021 we welcomed actress, director and writer, the phenomenal Emerald Fennell round to Lennie’s for Tarragon Chicken and banana ice cream! We chat everything from her time in Call The Midwife, to writing & directing the absolute must-see Promising Young Woman and her latest venture at the time, writing Andrew Lloyd Webber's new musical 'Cinderella’. She talks about meeting her husband in Paris, the art of getting a free Pret coffee and what she’s working on next. We loved having you Emerald and we’re still inviting ourselves over for a Fennell Eurovision / karaoke night!!Listen & watch Table Manners here - https://tablemanners.komi.io/Follow Table Manners on:Instagram - https://www.instagram.com/tablemannerspodcast/TikTok - https://www.tiktok.com/@tablemannerspodcastFacebook - https://www.facebook.com/tablemannerspodcastYouTube - https://www.youtube.com/@TableMannersPodcast Hosted on Acast. See acast.com/privacy for more information.
This is a BIG one!!! Straight out of Nashville, the one and only Country ICON Dolly Parton joins us on Table Manners. We chatted to Dolly live from Nashville - dressed head to toe in festive gear - back in October 2020, before her beautiful book Storyteller had reached these shores and before we knew she had potentially helped cure covid with her generous donation to help fund a covid vaccine. As well as telling us all about cosying up with Michael Buble on her new christmas record ‘A Holly Dolly Christmas’ she talks to us about her upbringing in the mountains, being one of 12 children, her speciality of Chicken and Dumplings, that Glastonbury show and the very first time she heard Whitney Houston sing her song on the radio. This was a total pleasure and a real pinch yourself moment (hence my over talking). Hope you enjoy listening to this as much as we enjoyed chatting to everyone's favourite storyteller! Dolly has now announced a brand new Broadway musical based on her life which launches in December.Listen & watch Table Manners here - https://tablemanners.komi.io/Follow Table Manners on:Instagram - https://www.instagram.com/tablemannerspodcast/TikTok - https://www.tiktok.com/@tablemannerspodcastFacebook - https://www.facebook.com/tablemannerspodcastYouTube - https://www.youtube.com/@TableMannersPodcast Hosted on Acast. See acast.com/privacy for more information.
(Warning, I think this guest swears more than me!) Before we entered Lockdown 2.0 in November 2020, we had the pleasure of high tea’ing with a young gentleman by the name of Yungblud at mum's. Whilst sipping on champagne and eating sausage rolls, Yungblud (real name Dominic) talks all about Hobnobs, Yorkshire tea & his mum’s Doncaster cake shop ‘Jaffa & Cakes’, named after the family sausage dog. He tells us about his rockstar lifestyle; hanging out in 'Hollyweird', nights out with Brooklyn Beckham, elephant tattoos & just wanting a pint of lager at Noma, the best restaurant in the world. Dominic has now released 2 additional albums since we met - ‘Yungblud’ & ‘Idols’ are both out now!Listen & watch Table Manners here - https://tablemanners.komi.io/Follow Table Manners on:Instagram - https://www.instagram.com/tablemannerspodcast/TikTok - https://www.tiktok.com/@tablemannerspodcastFacebook - https://www.facebook.com/tablemannerspodcastYouTube - https://www.youtube.com/@TableMannersPodcast Hosted on Acast. See acast.com/privacy for more information.
While we’re on our summer break we’re diving back into the Table Manners archive to relive some of our favourite episodes from 18 amazing series! First up we’re remembering when we invited Callum Turner over for a fish dinner back in early 2020. After a mesmerising performance as Sean Emery in the BBC's The Capture, he was about to star in the new film 'Emma' playing Frank Churchill. We talked to the Londoner about growing up on a Chelsea estate with his Mum, who was a night club promoter, supporting Chelsea (🥴) all whilst eating sherry cod with tomatoes and butter beans, Dusty Knuckle sourdough and Panettone Bread & Butter pudding. He reminds us of 90's 'fish in a bag', talks about introducing custard to the USA, being a creature of habit and dear Colin The Caterpillar. And my husband said I hadn't made this much effort in my appearance since our wedding day 🤷🏻♀ enjoy xListen & watch Table Manners here - https://tablemanners.komi.io/Follow Table Manners on:Instagram - https://www.instagram.com/tablemannerspodcast/TikTok - https://www.tiktok.com/@tablemannerspodcastFacebook - https://www.facebook.com/tablemannerspodcastYouTube - https://www.youtube.com/@TableMannersPodcast Hosted on Acast. See acast.com/privacy for more information.
It’s the final episode of series 18, and what a RIDE it’s been! We’ve got the wonderful James Norton taking this season out with a bang! James popped over for a summer barbecue while taking a break from filming the upcoming Beatles biopic in Spain. We heard all about growing up in Yorkshire, his family’s love of outdoor swimming, his mum’s legendary pavlova, the process of filming House of the Dragon, navigating living with Type 1 diabetes, and why tuna pasta in white sauce will always be his ultimate comfort meal. Thank you James for a fabulous season finale, and thank you to everyone for tuning in to another mammoth series! We’ve still got lots to come through the summer, we’re diving into the archive to bring you exclusive YouTube episodes and of course our Second Helpings audio series will be all yours too. Have a gorgeous summer and we’ll see you for Series 19 very soon! You can catch James in House of the Dragon streaming now on HBO Max, and his new film Sunny Dancer is out on the 14th August. Hosted on Acast. See acast.com/privacy for more information.
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Jessie Ware hosts a podcast about food, family and everything in between, direct from her very own dinner table. With a little bit of help from her chef extraordinaire mum Lennie, each week guests from the worlds of music, culture and politics drop by for a bite and a bit of a natter. Oversharing guaranteed.
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